Types of Rice

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White Rice

White rice is polished rice. The polish can be adjusted according to the customer’s requirement.

The varieties available are:
• Super Kernel Basmati
• 1121 Extra Long Grain
• Pk-386
• D-98 Basmati
• IRRI-6 & KS-282

Steamed and Parboiled Rice

Steamed rice is manufactured when the grain is still inside the shell. This process is similar to parboiling but not the same. The rice is then husked at a later stage and polished as per the customer’s requirement.

The varieties available are:
• Super Kernel Basmati
• 1121 Extra Long Grain
• PK-386
• IRRI-6 and KS-282

Brown Rice

The dried-up paddy is passed through the pneumatic rubber rollers to separate from its peel i. e. husk. The grain comes out in raw form and it is brown in color which is called Brown Rice. These grains can be processed further according to the customer’s requirements.

The varieties available are:
• Super Kernel Basmati
• 1121 Extra Long Grain
• D-98 Basmati
• PK-386

How can we help you?

Contact us at the Consulting WP office nearest to you or submit a business inquiry online.

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